Each year, the Environmental Working Group (EWG) releases its Shopper’s Guide to Pesticides in Produce™, ranking popular fruits and vegetables based on pesticide residue levels. Their two signature lists—the Dirty Dozen™ and the Clean Fifteen™—help shoppers make informed choices about when to buy organic and where conventional produce is a safer bet. Health coach and wellness expert Elizabeth Rider echoes the … Continue reading Dirty Dozen and Clean: What You Need to Know About Pesticides in Produce